Elaborated with Palomino and Torrontés grapes varieties from the D.O. Ribeiro, it presents yellow tones with greenish reflections that they speak about its freshness.
Total alcoholic strength: 11.5 % (v/v)
Dry extract: 2.1 g/l
Total acidity: 5.5 g/l
Volatile acidity: 0.30 g/l
Total sulfite: 147 mg/l
Reducing sugar: 2.1 g/l
Volumetric mass at 20º: 0.9913 g/c.c.
On mouth it demonstrates an excellent palate saucily, step nice and balanced denoting persistence. It presents an intensity fruit aroma to lime and floral white petals.
It is freshness, tasteful and invite to repeat.